RANCANG BANGUN MESIN PEMERAS SANTAN KELAPA UNTUK PEMBUATAN PEYEK
Keywords:
Coconut milk, Squeezing process, VDI 2222Abstract
The process of squeezing coconut milk by Mr. Cahyo is still done manually. 6 Coconuts that have been grated are mixed with ± 0.5 liters of water and then squeezed by hand with a cloth to produce coconut milk. Then after the coconut milk is produced, it is squeezed repeatedly up to 3 or 4 times until the grated coconut no longer produces coconut milk. This study aims to design and build a coconut milk squeezer machine that can produce ± 1.5 liters of coconut milk in ± 5 minutes. Furthermore, the process of making the machine, assembling the coconut milk squeezer machine, then continuing the experiment, the design results obtained a driving motor using a DC electric motor and a scissor jack as a pressing tool, the engine system using a rotary system to become a press system. From the test results, the machine is able to squeeze grated coconut with a capacity of 6 coconuts which produces coconut milk, the average test result is 1.3 liters with an average time of 1 minute 28 seconds.
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Asep Indra Komara dan Saepudin, 2014, “Aplikasi Metoda VDI 2222 Pada Proses Perancangan Welding Fixture untuk Sambungan Cerobong Dengan Teknologi CAD/CAE”, Jurnal Ilmiah Teknik Mesin, vol. 1, no. 2, pp. 1-8.
Djatmiko, Budi. (1983). Pengolahan kelapa I. Jurusan Teknologi Industri s FATETA, IPB. Bogor.
Raghavendra, S. N., & Raghavarao, K. S. M. S. (2010). Effect of different treatments for the destabilization of coconut milk emulsion. Journal of food engineering, no.97(3), 341-347.
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Copyright (c) 2022 Wahyudi Saputra, Ahmad Syafiqri, Rendy Pratama, Idiar, Masdani
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